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This moist yellow cake is studded with chocolate chips and spiked with coffee liqueur. It's topped off with a simple chocolate glaze.
This moist yellow cake is studded with chocolate chips and spiked with coffee liqueur. It's topped off with a simple chocolate glaze.
Ingredients:
yellow cake mix, vanilla pudding, vegetable oil, sour cream, eggs, liqueur, chocolate chips, butter
www.delish.com
Arugula pesto is peppery and bright. The trick is to blanch the arugula and squeeze it dry, so when you blend it with the pine nuts, garlic, olive oil, and cheese, the resulting pesto isn't too wet.
Arugula pesto is peppery and bright. The trick is to blanch the arugula and squeeze it dry, so when you blend it with the pine nuts, garlic, olive oil, and cheese, the resulting pesto isn't too wet.
Ingredients:
arugula, israeli couscous, olive oil, pine nuts, garlic, parmigiano reggiano, cherry tomatoes, tomatoes
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These are veggie burgers with a kick! Shredded carrots and zucchini are combined with tofu, onion, celery, egg, bread crumbs, basil and curry paste. Serve on a bun, if desired.
These are veggie burgers with a kick! Shredded carrots and zucchini are combined with tofu, onion, celery, egg, bread crumbs, basil and curry paste. Serve on a bun, if desired.
Ingredients:
carrot, zucchini, silken tofu, yellow onion, celery, egg, bread crumbs, curry, basil leaves, olive oil
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A zesty variation on boring old chicken breasts. A great way to please someone who loves spicy food without going to a whole lot of trouble.
A zesty variation on boring old chicken breasts. A great way to please someone who loves spicy food without going to a whole lot of trouble.
www.allrecipes.com
Tiny yellow or red-fleshed potatoes are boiled until tender, smushed a little bit, then drizzled with an herb-infused oil and balsamic vinegar seasoning. The potatoes then get a trip through a hot oven to crisp up.
Tiny yellow or red-fleshed potatoes are boiled until tender, smushed a little bit, then drizzled with an herb-infused oil and balsamic vinegar seasoning. The potatoes then get a trip through a hot oven to crisp up.
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A boxed yellow cake mix is used to create a short crust and crumble topping for this cake with a pumpkin custard filling.
A boxed yellow cake mix is used to create a short crust and crumble topping for this cake with a pumpkin custard filling.
www.allrecipes.com
This cool and crunchy salad with colorful bell peppers, wild rice, and a hint of lemon pairs well with grilled chicken.
This cool and crunchy salad with colorful bell peppers, wild rice, and a hint of lemon pairs well with grilled chicken.
Ingredients:
wild rice, red bell pepper, bell pepper, green onion, lemon juice, lemon, salt, black pepper, fat mayonnaise
www.foodnetwork.com
Get Ichi-Roll Recipe from Food Network
Get Ichi-Roll Recipe from Food Network
www.allrecipes.com
Tomatoes and basil, fresh from the garden, are tossed with olives, bell peppers, rotini pasta, then dressed with a creamy, piquant blend of mayonnaise, red wine vinegar and garlic. Let the salad chill overnight to bring out the snappy flavors.
Tomatoes and basil, fresh from the garden, are tossed with olives, bell peppers, rotini pasta, then dressed with a creamy, piquant blend of mayonnaise, red wine vinegar and garlic. Let the salad chill overnight to bring out the snappy flavors.
Ingredients:
mayonnaise, red wine vinegar, salt, black pepper, garlic, basil, rotini, tomatoes, bell pepper, black olives
www.foodnetwork.com
Get BBQ Vegetable Medley Recipe from Food Network
Get BBQ Vegetable Medley Recipe from Food Network
Ingredients:
olive oil, green bell pepper, red bell pepper, bell pepper, tomatoes, red onion, squash, zucchini, basil leaves
www.allrecipes.com
Take a bite straight out of your childhood with this nostalgic and delicious orange- and vanilla-flavored cheesecake.
Take a bite straight out of your childhood with this nostalgic and delicious orange- and vanilla-flavored cheesecake.
www.chowhound.com
These gluten free, grain free and high protein Stuffed Peppers are quite colorful and festive, and mighty tasty!
These gluten free, grain free and high protein Stuffed Peppers are quite colorful and festive, and mighty tasty!