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Pan-fried chicken, marinated in a Greek yogurt-based marinade, is layered in a pita with a tahini sauce in this chicken shawarma recipe.
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An easy pot of thick & hearty veggie goodness that tastes even better days 2, 3, 4 . . . when re-heating, try adding a squeeze of lemon to brighten and change...
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Get Turkey Pad Thai Recipe from Food Network
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Get My Famous Drunken Noodles Recipe from Food Network
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First boiled with baking soda, these homemade soft pretzels are brushed in butter at the finish line and served with a queso dip starring classic white American cheese.
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Get Slow Cooker Lasagna Recipe from Food Network
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Recipe for Art Smith's Margherita Pizza, as seen in the Summer 2007 issue of 'O at Home.'
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Get Cheese Lovers 5 Cheese Mac and Cheese Recipe from Food Network
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Thick layers of homemade meat balls and cheese fill this hearty, sumptuous lasagna.