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Get Quattro Formaggi Pizza Recipe from Food Network
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Get Osso Buco Stew with Spicy Polenta Recipe from Food Network
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Get Sesame-Lemon Chicken Recipe from Food Network
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This recipe is by Barbara Kafka and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A delicious, moist and easy cake that tastes like you spent lots of time making it!!
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Get Shrimp and Chorizo Stew Recipe from Food Network
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Get Mexicali Shrimp Recipe from Food Network
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Pairing spicy chilis and sweet mango in salsa is a classic Here's a twist on a chicken sauté, spiked with plenty of black pepper, a little rum and mangoes folded in at the end to brighten the mix.
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A lasagna recipe loaded with chestnut, Gorgonzola, and fontina for an impressive vegetarian meal.
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This recipe is by Steven Raichlen and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This eggnog pumpkin pie recipe has an easy press-in crust, a rich pumpkin and eggnog filling, and a thick layer of whipped cream on top.
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This hearty Ham and Potato Soup is made with a ham shank or leftover ham bone and russet potatoes. Perfect for chilly weather!