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This Christmas cookie recipe is my grandmother's and is a favorite in our family. The cookies are delicious with the chocolate chips, candy cane and nuts in them. They make wonderful gifts during the holidays! Baking them on parchment paper makes cleanup so much easier.
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The traditional hash brown casserole side dish is made even easier. Prepare ahead of time and start cooking when you need to. This dish is also great to take to parties.
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The traditional angel food cake with a new twist - cherries!
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This baked apple and kale casserole is a delightful vegetarian side dish that can also be served as a dip.
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A wild rice mixture is transformed into a flavorful sidedish after several hours in the slow cooker.
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This simple-to-assemble casserole is rich and buttery in flavor with a crispy top, thanks to the crushed corn flakes.
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Classic sugar cookie flavor with a crackly, sparkly top.
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Comfort your tummy with this dreamy bake of chicken, cream of mushroom soup, cream of chicken soup, sour cream and tender egg noodles. Cracker crumbs sauteed in butter makes a deliciously crunchy topping.
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Smooth and creamy, with cream cheese, creamed soups, sour cream ...oh--and some chicken, too.
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Herbed chicken is paired with a smooth cream cheese-wine sauce and served with rice.
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A must-have at get-togethers! This chunky seafood dip is sooooo easy, you'll find yourself making several batches at a time! Imitation crab meat may be substituted for shrimp.
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