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Get Red Rice Recipe from Food Network
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Get Chicken Fried Steak Recipe from Food Network
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Whether you get them from your backyard garden or the local farmers' market, tomatoes are one of summer’s sweetest staples In the kitchen, one of the best things a cook can do with a surfeit of ripe summer tomatoes is not to cook them With such tasty beauties available (and given the tomato-pleasing heat), salads make more sense
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Crunchy top, moist interior, and packed with blueberries. What's not to love about these muffins?
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The portability of the waffle iron is key here: You can churn out warm cookies from anywhere with a working outlet.
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In spite of its ancient origins and utter simplicity, the tandoor produces startlingly sophisticated results, including smoky flatbreads that puff like pillows, and roasted meats of uncommon succulence But you can make naan just as easily in an oven.
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Get Sweet Potato Latkes Recipe from Food Network
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Creamy pumpkin sauce flecked with sage and thyme is the perfect topper for ravioli for a fall weeknight meal.
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An easy homemade dough is dipped in za'atar and olive oil to make these savory Middle Eastern-inspired pull-apart rolls that smell so good!
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This green bean casserole recipe has all the flavor of the classic dish but is made from scratch.
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Soul food pancakes just like grandma used to make have fried plantains in the batter for a little extra TLC on weekend mornings.
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Get Sausage Phyllo Rolls Recipe from Food Network