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These wings are almost as good as an island getaway.
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Fun bird nests made from baked hash brown potatoes enclose beaten egg, bacon, and cheese for a recipe that's perfect for an Easter brunch or a tasty grab-and-go breakfast.
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A traditional side dish from the Alsace region of France, in the country's northeast corner near the German border, this rich onion tart pairs bacon and caramelized onions in a creamy sauce baked in a pie shell.
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Get Artichoke Bisque Recipe from Food Network
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For a hash brown casserole as comforting as Grandma's, just combine everything in one dish, top with cornflakes, and pop it in the oven.
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These chocolaty cupcakes are livened up with a pinch of cayenne pepper and a hint of coffee flavor.
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Get Jalapeno Cornbread Recipe from Food Network
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Coleslaw with an inviting new twist of feta cheese and green onions - sure to become a new favorite! One large head of green cabbage may be used in place of the packaged slaw.
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A hot and sassy marinade makes this grilled salmon even more delicious.
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Get Apple Injected Smoked Pork Recipe from Food Network
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Enjoy this spicy Indian eggplant curry dish over rice or with Indian bread (or both).
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Sweet and savory thanks to a variety of condiments, this Southern-style egg salad is great for sandwiches.