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Onion and bacon stuffing baked in muffin tins is the perfect individual-size side dish for Thanksgiving dinner.
Ingredients: bacon, butter, onion, celery, poultry, bread, eggs
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These are moist and sweet, and full of berries - and in my opinion are much better than plain blueberry muffins. My two children cannot get enough of them, and often bring me berries they have picked to make these muffins. The muffins are made with whole wheat flour and wheat germ, but the kids do not seem to notice.
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A very rich pie made with chocolate chips, coconut and pecans. Small slices are advised.
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A dense, thick cheesecake with a shortdough crust. This is THE definitive one! You'll never use another cheesecake recipe after you try this.
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Vegetarian hot dogs are baked with celery, onion, Cheddar and corn bread mix seasoned with sage and black pepper.
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This is a rich and lovely braided bread with a scattering of poppy seeds on top.
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This pecan pie recipe is made deluxe with the addition of whipped cream and brandy. Omit the brandy, if desired.
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Turn your fresh zucchini into a great appetizer using breadcrumbs and Parmesan. Excellent served hot, but equally delicious prepared ahead of time and served at room temperature.
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You can really taste the sweet potatoes in this creamy wonderful pie. There 's buttermilk stirred into the filling and a bit of baking soda, sugar, eggs, flour, and a smidgen of butter. There 's a bit of vanilla, but no spices, so the finished pie is mostly sweet potato.
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Chef John's recipe for bacon and potato frittata includes Swiss chard and Parmesan cheese, and is the perfect at breakfast, brunch, lunch, or even dinner.
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This banana bread recipe has been transformed into muffins with the addition of oranges and coconut to the batter creating a tropical twist.
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This is a simple stir fry recipe with broccoli, green onions, eggs, soy sauce and rice. You can modify this recipe to include any veggies you choose.