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Get Seared Tuna with Mango Salsa Recipe from Food Network
Get Seared Tuna with Mango Salsa Recipe from Food Network
Ingredients:
olive oil, yellow onion, ginger, garlic, mangos, orange juice, brown sugar, salt, black pepper, jalapeno pepper, mint leaves, tuna steaks
www.allrecipes.com
Filet mignon marinated in an Asian vinaigrette is grilled with pineapple slices to make a fantastic and unusual sandwich. My husband loves this, it's his favorite hockey sandwich, he uses the indoor grill and gobbles them up quickly.
Filet mignon marinated in an Asian vinaigrette is grilled with pineapple slices to make a fantastic and unusual sandwich. My husband loves this, it's his favorite hockey sandwich, he uses the indoor grill and gobbles them up quickly.
Ingredients:
olive oil, wine vinegar, garlic, ginger, filet mignon, pineapple, mayonnaise, yogurt, orange juice, coriander, curry powder, sourdough bread, iceberg lettuce
www.foodnetwork.com
Get Steak Tips Recipe from Food Network
Get Steak Tips Recipe from Food Network
Ingredients:
sirloin, olive, steak, apple cider vinegar, orange juice, garlic, onion, mustard, mustard seed, salt, black pepper
www.chowhound.com
These wheat-free little coconut balls are great for traveling (just keep 'em cold). Good for kids since they are not loaded with sugar.
These wheat-free little coconut balls are great for traveling (just keep 'em cold). Good for kids since they are not loaded with sugar.
www.simplyrecipes.com
Tender and juicy grilled spareribs with baby back ribs or St. Louis cut ribs. Ribs are brined in a citrus salt brine, grilled, and glazed with a sweet bourbon sauce.
Tender and juicy grilled spareribs with baby back ribs or St. Louis cut ribs. Ribs are brined in a citrus salt brine, grilled, and glazed with a sweet bourbon sauce.
Ingredients:
spareribs, citrus, bourbon, orange juice, lemon juice, lime juice, water, salt, thyme, red pepper flakes, bourbon whiskey, brown sugar, black pepper, butter
www.allrecipes.com
A charred Hatch chile pepper adds a hint of spice to grilled fresh corn in this quick and easy summer salad with goat cheese and lime juice.
A charred Hatch chile pepper adds a hint of spice to grilled fresh corn in this quick and easy summer salad with goat cheese and lime juice.
www.allrecipes.com
This hearty sorghum soup is the perfect meal to warm you up on a chilly fall or winter day. Packed with veggies and topped with Italian cheese, this soup is sure to be a new lunch or dinner time favorite.
This hearty sorghum soup is the perfect meal to warm you up on a chilly fall or winter day. Packed with veggies and topped with Italian cheese, this soup is sure to be a new lunch or dinner time favorite.
Ingredients:
sorghum, chicken broth, olive oil, cloves, onion, salt, black pepper, kale, hot sauce, cannellini beans, tomatoes
www.allrecipes.com
Broccoli rabe, also called rapini, is known for its slightly bitter and peppery taste. Blanching it before grilling helps tone down the bitterness.
Broccoli rabe, also called rapini, is known for its slightly bitter and peppery taste. Blanching it before grilling helps tone down the bitterness.
www.chowhound.com
Vodka with blackcurrant liqueur and ginger ale.
Vodka with blackcurrant liqueur and ginger ale.
cooking.nytimes.com
This recipe is by Merrill Stubbs and takes 30 minutes, plus several hours' freezing. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Merrill Stubbs and takes 30 minutes, plus several hours' freezing. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
If fall had a signature cocktail this might be it Slice some apples, muddle Add rum, lemon juice, simple syrup, a dash of bitters, a sprinkle of cinnamon and shake
If fall had a signature cocktail this might be it Slice some apples, muddle Add rum, lemon juice, simple syrup, a dash of bitters, a sprinkle of cinnamon and shake
cooking.nytimes.com
This dressing is a good match for bean salads and for roasted vegetables, and it goes well with grains and fish.
This dressing is a good match for bean salads and for roasted vegetables, and it goes well with grains and fish.