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These Thai-inspired chicken slaw burgers are sure to be a hit and a new favorite recipe in your house!
These Thai-inspired chicken slaw burgers are sure to be a hit and a new favorite recipe in your house!
Ingredients:
hamburger buns, butter, onion, tomato paste, cloves, chili sauce, worcestershire sauce, sugar, chicken breast, olive oil, pickle relish, lemon juice, honey, coleslaw mix
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Mexican-inspired burgers laced with pepperjack cheese and onions are topped with homemade pico de gallo and guacamole for a hearty sandwich.
Mexican-inspired burgers laced with pepperjack cheese and onions are topped with homemade pico de gallo and guacamole for a hearty sandwich.
Ingredients:
beef, onions, bread crumbs, cheese, eggs, tomatoes, cilantro, serrano chile, limes, avocados, hamburger buns, iceberg lettuce
www.foodnetwork.com
Get Nacho Normal Cheesecake Recipe from Food Network
Get Nacho Normal Cheesecake Recipe from Food Network
Ingredients:
cream cheese, sugar, lemon, lemon juice, vanilla, eggs, sour cream, pie dough, milk, fish, strawberry jam, green, chocolate
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Get Sweet Potato Pancakes with Spiced Pecans and Peach Butter Recipe from Food Network
Get Sweet Potato Pancakes with Spiced Pecans and Peach Butter Recipe from Food Network
Ingredients:
flour, salt, sugar, baking soda, baking powder, buttermilk, eggs, butter, sweet potato, honey, cinnamon, nutmeg, pecans, cayenne pepper, peaches, brown sugar
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Get Sweet Potato and Beet Chips with Garlic Rosemary Salt Recipe from Food Network
Get Sweet Potato and Beet Chips with Garlic Rosemary Salt Recipe from Food Network
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Curried sweet potato soup is a nicely spiced meal to have any time of the year and fits into a paleo and gluten-free lifestyle.
Curried sweet potato soup is a nicely spiced meal to have any time of the year and fits into a paleo and gluten-free lifestyle.
Ingredients:
sweet potatoes, beef broth, coconut milk, shallot, maple syrup, curry powder, salt, chili powder, smoked paprika
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Get Broccoli and Cheddar-Stuffed Potato Skins with Avocado Cream Recipe from Food Network
Get Broccoli and Cheddar-Stuffed Potato Skins with Avocado Cream Recipe from Food Network
Ingredients:
potatoes, canola oil, salt, broccoli florets, canadian bacon, sharp cheddar, scallions, avocado, sour cream, lime juice, cilantro leaves, garlic
cooking.nytimes.com
You can use blond or black quinoa for these delicate burgers Black will look striking against the sweet potato’s orange when you cut into the burgers The red lentils pale to yellow when you cook them; they contribute texture and flavor
You can use blond or black quinoa for these delicate burgers Black will look striking against the sweet potato’s orange when you cut into the burgers The red lentils pale to yellow when you cook them; they contribute texture and flavor
Ingredients:
quinoa, lentils, water, sweet potatoes, spinach, mint, chives, lemon juice, chickpea flour, grape
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Get Hungarian Placki (Potato Pancakes with Spicy Tomato-Beef Sauce) Recipe from Food Network
Get Hungarian Placki (Potato Pancakes with Spicy Tomato-Beef Sauce) Recipe from Food Network
Ingredients:
beef, vegetable oil, spanish onion, green bell pepper, red bell pepper, tomato, tomato puree, paprika, red pepper, garlic, cayenne pepper, potatoes, onion, eggs, flour, oil
www.delish.com
The salad, tossed with just olive oil, garlic and parsley, is simple as can be and really lets the flavor of Yukon Gold potatoes shine through. If you cant get these yellow potatoes, though, regular ones will do nicely.
The salad, tossed with just olive oil, garlic and parsley, is simple as can be and really lets the flavor of Yukon Gold potatoes shine through. If you cant get these yellow potatoes, though, regular ones will do nicely.
Ingredients:
potatoes, portobello mushrooms, cooking oil, salt, black pepper, cornish hens, garlic, parsley
www.delish.com
A spicy take on a summer classic.
A spicy take on a summer classic.
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bacon, yellow onion, yukon gold, bay leaf, salt, black pepper, green cabbage, heavy cream, butter, bread crumbs, garlic, dijon mustard, parsley, cheese