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Slowly simmered tomatoes and herbs flavor a comforting sauce to use in your favorite pizza recipe. Adding the olive oil at the end of simmering helps to keep the flavor.
Slowly simmered tomatoes and herbs flavor a comforting sauce to use in your favorite pizza recipe. Adding the olive oil at the end of simmering helps to keep the flavor.
Ingredients:
tomato puree, tomatoes, cloves, brown sugar, italian seasoning, basil, red pepper flakes, olive oil
www.delish.com
Sautéed chicken breasts and a medley of vegetables simmer in a creamy mushroom sauce seasoned with lemon, garlic and basil.
Sautéed chicken breasts and a medley of vegetables simmer in a creamy mushroom sauce seasoned with lemon, garlic and basil.
www.foodnetwork.com
Get Baby Heirloom Tomato and Cucumber Salad Recipe from Food Network
Get Baby Heirloom Tomato and Cucumber Salad Recipe from Food Network
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For a quick and flavorful classic, saute bacon or pancetta and add onions, garlic and red pepper flakes. Cook with canned plum tomatoes for a mere 10 minutes, stir in fresh parsley or basil and toss with cooked spaghetti or linguine. Pass the Parmesan and enjoy!
For a quick and flavorful classic, saute bacon or pancetta and add onions, garlic and red pepper flakes. Cook with canned plum tomatoes for a mere 10 minutes, stir in fresh parsley or basil and toss with cooked spaghetti or linguine. Pass the Parmesan and enjoy!
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This quick preparation of shrimp pan-fried with garlic, red pepper flakes, lemon juice, and basil goes with any of a number of meal accompaniments.
This quick preparation of shrimp pan-fried with garlic, red pepper flakes, lemon juice, and basil goes with any of a number of meal accompaniments.
Ingredients:
olive oil, cloves, red pepper flakes, paprika, jumbo shrimp, lemon juice, basil, salt, black pepper
www.delish.com
Traditional lasagna can take up to 2 hours to prepare. This skillet version takes less than 1 hour.
Traditional lasagna can take up to 2 hours to prepare. This skillet version takes less than 1 hour.
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Make use of the many Instant Pot(R) cook settings to whip up this fast and flavorful pressure cooked minestrone with beef stew meat, lots of veggies, and gluten-free pasta.
Make use of the many Instant Pot(R) cook settings to whip up this fast and flavorful pressure cooked minestrone with beef stew meat, lots of veggies, and gluten-free pasta.
Ingredients:
olive oil, beef stew, onion, celery, green beans, carrot, cloves, oregano, basil, black pepper, chicken bone, tomatoes, kidney beans, gluten, salt, parmesan cheese
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These lemon-roasted chicken legs coated in olive oil and a basil-oregano seasoning blend have a crispy skin and juicy meat with every bite.
These lemon-roasted chicken legs coated in olive oil and a basil-oregano seasoning blend have a crispy skin and juicy meat with every bite.
www.foodnetwork.com
Get Spicy Glazed Shrimp Recipe from Food Network
Get Spicy Glazed Shrimp Recipe from Food Network
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This recipe tastes surprisingly like lasagna without the noodles. It's great for those who are looking for a hearty wheat-free meal.
This recipe tastes surprisingly like lasagna without the noodles. It's great for those who are looking for a hearty wheat-free meal.
www.allrecipes.com
A pizza crust made from chicken? It's possible and ideal if you're on the keto diet. Top with your favorite toppings or just sprinkle with more cheese and fresh basil.
A pizza crust made from chicken? It's possible and ideal if you're on the keto diet. Top with your favorite toppings or just sprinkle with more cheese and fresh basil.
Ingredients:
chicken, mozzarella cheese, parmesan cheese, cloves, italian seasoning, salt, pepper, basil
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Salami, mozzarella cheese, artichoke hearts, and olives are threaded on a toothpick and drizzled with olive oil for an Italian-inspired antipasto-on-a-stick appetizer.
Salami, mozzarella cheese, artichoke hearts, and olives are threaded on a toothpick and drizzled with olive oil for an Italian-inspired antipasto-on-a-stick appetizer.
Ingredients:
salami, mozzarella cheese, black olives, tomatoes, marinated artichoke, basil, olive oil