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If you have a smoker, you'll like this one, especially if you've never grilled vegetables in it. The secret is cutting them in uniform sizes so that they all cook evenly, and keeping them moist with a delicious teriyaki sauce.
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Browned round steak is tossed in a slow cooker with vegetables, seasonings, and tomato juice and cooked until the meat is tender.
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A homey recipe for pork chops simmered in a savory, chunky tomato sauce. This is also delicious simmered in a slow cooker for 5 or 6 hours.
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Get Pot Roast Carbonnade Recipe from Food Network
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Get Roast Chicken with Celeriac Recipe from Food Network
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Get Lomo Saltado Recipe from Food Network
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Get Braised Lettuce and Peas Recipe from Food Network
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Corned beef, potatoes, tomatoes, onions, and tons of garlic make this Filipino family recipe an excellent quick and easy dish to serve over rice.
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Drumsticks are marinated in hot sauce overnight, then coated in seasoned cornmeal and fried.
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Get Sweet Potato and Beet Chips with Garlic Rosemary Salt Recipe from Food Network
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Honey, vinegar, garlic, ginger, oil and soy sauce are blended and then poured over flank steak. The meat sits in this tangy marinade overnight in the fridge, and emerges flavorful and very tender. Grill, slice, and serve.
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A whole rockfish is steamed until it's flaky and moist; hot oil flavored with ginger and green onions is then poured overtop to crisp the skin.