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Eggplant is always a good, substantial vegetable to use for a vegetarian main dish The chickpeas and the feta provide plenty of protein Vegans can leave out the feta and substitute sugar or agave nectar for the honey.
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A sweet and savory way to use up any extra cherry tomatoes you may have on hand, this jam tastes great on crackers with goat cheese or cream cheese.
cooking.nytimes.com
This recipe is by Karen Baar and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get "Lunchbag" Swordfish with Mediterranean Tomato Sauce and Linguini Recipe from Food Network
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An interesting combination of flavors.
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Get T-Bone Steak with Charred Tomato-Horseradish Butter Recipe from Food Network
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Get Black Pepper-Basil Farmer's Cheese Bruschetta with Tomato Recipe from Food Network
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Get Grilled Chicken Breast with Marinated Cherry Tomato Salad Recipe from Food Network
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Get Early Girl Tomato Carpaccio with Grilled Prime Beef Recipe from Food Network
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Get Grilled Fish Tacos with Mango and Tomato Salsa Recipe from Food Network
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Get Oven-Fried Chicken Milanese with Tomato-Onion Salad Recipe from Food Network
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.