Search Results (3,629 found)
www.delish.com
This deliciously savory red pesto will make you never want to go green again.
This deliciously savory red pesto will make you never want to go green again.
www.delish.com
Even better than cherry pie a la mode!
Even better than cherry pie a la mode!
www.foodnetwork.com
Get Garlic Cilantro Lime Rice Recipe from Food Network
Get Garlic Cilantro Lime Rice Recipe from Food Network
www.allrecipes.com
These crispy, crusty, delicious potato pancakes are nothing more than cold instant mashed potatoes shaped into patties and browned in butter. A sprinkle of chives adds color and flavor.
These crispy, crusty, delicious potato pancakes are nothing more than cold instant mashed potatoes shaped into patties and browned in butter. A sprinkle of chives adds color and flavor.
Ingredients:
water, egg, salt, potato, chives, black pepper, cayenne pepper, vegetable oil, butter, sour cream
www.delish.com
Gno one can resist this creamy gnocchi.
Gno one can resist this creamy gnocchi.
www.foodnetwork.com
Get Quick Asparagus Benedict Recipe from Food Network
Get Quick Asparagus Benedict Recipe from Food Network
Ingredients:
thick asparagus, olive oil, mayonnaise, parmesan, lemon juice, white vinegar, eggs, dill
www.foodnetwork.com
Get Risotto with Italian Sausage Recipe from Food Network
Get Risotto with Italian Sausage Recipe from Food Network
Ingredients:
butter, olive oil, garlic, arborio rice, chicken stock, saffron, parmesan, italian sausage
www.allrecipes.com
Pre-cooked spaghetti squash masquerades as coconut in this creamy baked pie that will leave everyone guessing at the secret ingredient.
Pre-cooked spaghetti squash masquerades as coconut in this creamy baked pie that will leave everyone guessing at the secret ingredient.
Ingredients:
sugar, eggs, butter, lemon juice, vanilla, spaghetti squash, pie shell, nutmeg, cinnamon, whipped cream
cooking.nytimes.com
In 2004, Mark Bittman introduced this recipe to Times readers as part of a spirited argument for chicken thighs over breasts That argument reaches peak awesomeness here, with the chicken browned and slightly braised, with olives and walnuts, and a slight acid zing from the wine and lemon.
In 2004, Mark Bittman introduced this recipe to Times readers as part of a spirited argument for chicken thighs over breasts That argument reaches peak awesomeness here, with the chicken browned and slightly braised, with olives and walnuts, and a slight acid zing from the wine and lemon.
www.delish.com
Our love for chicken parm knows no limits.
Our love for chicken parm knows no limits.
Ingredients:
chicken, salt, black pepper, garlic powder, italian seasoning, parmesan, bread crumbs, egg yolk, provolone
www.delish.com
Zucchini noodles can stand in for much more than spaghetti.
Zucchini noodles can stand in for much more than spaghetti.
www.delish.com
Oven fried tortellini is just another excuse to eat pasta, as if you needed one.
Oven fried tortellini is just another excuse to eat pasta, as if you needed one.
Ingredients:
cheese tortellini, flour, eggs, panko, parmesan, butter, oregano, garlic powder, red pepper flakes, parsley