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Get Sweet Temptation Ribs: Tamarind-Glazed Spare Ribs Recipe from Food Network
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Get Balsamic Marinated Roast Beef, Mashed Potatoes, Sauteed Mushrooms, Baked Camembert with Herb Oil Recipe from Food Network
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Get Pork Three Ways: Brined Pork Chops, Fennel-Fontina Sausage, and Swiss Chard with Bacon and Fennel over Polenta Cakes Recipe from Food Network
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This is a tasty scramble of scrambled eggs, cheese, and pieces of sausage. Great for a Sunday morning family breakfast! You may use as much of whatever type of cheese you prefer for this recipe.
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Thick and creamy pork sausage gravy with fresh sage, thyme and red pepper flakes for a little kick.
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The sauce for these Salisbury steaks is made with gravy, ketchup, and Worcestershire sauce, making a deliciously easy simmered dinner.
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This is a great sandwich for the Fourth of July when you have a few friends over and you can watch their eyes pop out!
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This is a fairly lean version of beef stroganoff, as most recipes call for more cream. This is something you can easily adjust to your tastes. I like a little thicker version, with just enough sauce to coat the meat and noodles.
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Beef Stroganoff is a family favorite. This healthier version features light sour cream and less butter. Served with whole wheat noodles, this dish will become a new classic.
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Golden, tender and savory baked sausage balls.
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Simple grilled pork chops are topped with a super refreshing peach-jalapeno salsa in this quick and flavorful recipe.
Ingredients: peaches, red onion, jalapeno
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Slow cooked pork tenderloin makes a perfect fall sandwich when topped with a sweet, tangy apple and onion combo.