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Can't decide what kind of stuffing to make? Try this recipe...it's very easy to prepare, loaded with great flavor and goes from stovetop to table in just 25 minutes!
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Roasted turkey is so juicy and flavorful when the bird is stuffed with carrots, onions, celery, and seasonings, and a whole bottle of white wine is poured through the turkey. Butter under the breast skin keeps the meat juicy while the skin bakes crisp and brown.
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A brine makes this roasted turkey extra moist and flavorful. Stuffed with vegetables, this bird is perfect for Thanksgiving and other holidays.
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A quick and delicious comfort food made with canned corn, potatoes and bacon.
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Get Halibut "Lobster" Roll with Green Goddess Slaw Recipe from Food Network
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Add a kick to your lunch with this Indian-inspired recipe.
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This potato salad includes hard-cooked eggs, cucumber, tomato, celery and onion in a mustard and mayonnaise dressing for a quick and simple side dish.
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Get Lemon and Herb Roast Chicken and Vegetables Recipe from Food Network
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Get Stuffed Veal Loin Served with Fresh Spinach Recipe from Food Network
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This is a fast, low cal recipe that uses things in your pantry and refrigerator.
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Get Chicken Waldorf Salad Recipe from Food Network
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Weight Watchers POINTS ® value of 3 per serving (2 deviled egg halves)