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This fried chicken is a specialty of Eric and Bruce Bromberg’s SoHo restaurant Blue Ribbon and many of its offspring, including Brooklyn Bowl, the bowling alley in Williamsburg, Brooklyn It is famous, and it is crunchy And, as long as you are not afraid of having a three-inch-deep lake of hot oil in your kitchen, it is preposterously simple to make at home
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Get Asparagus Casserole Recipe from Food Network
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Get Spinach and Cheese Pillows Recipe from Food Network
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Get Carrot and Pineapple Cake Recipe from Food Network
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Fresh pasta is literally at your fingertips as you knead together flour, salt, eggs and olive oil to make a delectable pasta dough.
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A hearty white bread made in the bread machine with instant potato flakes.
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This banana bread recipe is moist and delicious, with loads of banana flavor. It's wonderful toasted!
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Cheddar and beer fondue is easy to prepare and is perfect for dipping bread, vegetables, or apples at your next dinner party or special occasion.
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This cornbread recipe contains no oil and tastes very, very good. Serve warm with honey, butter or margarine.
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Using a spaetzle press or potato ricer makes these seasoned German noodles a breeze to put together.
Ingredients: flour, basil, onion powder, eggs, water, salt
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Get Rina Younan's Falafel Sandwich Recipe from Food Network