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Sliced sausages, onion, and bell pepper get pan-fried and mixed with blue cheese dressing and hot sauce to deliver a sandwich reminiscent of Buffalo-style chicken wings.
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The creamy tang of the Roquefort dressing gives this chicken salad it's zip.
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Chunks of pork belly are crisped and caramelized in a decadent sweet-and-salty sauce in this recipe for Chef John's caramel pork belly.
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Get Bubble and Squeak Recipe from Food Network
Ingredients: potatoes, lard, onion, cabbage
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This simple dish is basically a hearty, flavorful casserole made with cabbage, kielbasa sausage and potatoes. Use more potatoes, if desired.
Ingredients: cabbage, kielbasa, potatoes, water
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This 4 ingredient slaw is quick and simple, and guaranteed to be a success at potlucks!
Ingredients: sugar, mayonnaise, carrots, cabbage
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Get Quesadillas Recipe from Food Network
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A package of VELVEETA, a can of diced tomatoes and green chilies, and pork sausage. That's all you need to make this cheesy, crowd-pleasing dip.
Ingredients: pork sausage, ro
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This traditional recipe is from the area of Northern China. Wonton wrappers are stuffed with finely chopped vegetables and pork, then fried and served with a spicy dipping sauce.
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This is a recipe I have worked on for a while and I think it is just about right. It goes well with just about anything from fried fish to hamburgers, and is to die for on a pulled pork sandwich. If you are going to use it with Q, reduce the amount of dressing you add to the cabbage so it's not too sloppy. For best results refrigerate over night to allow flavors to marry.
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A sweet recipe for cooked coleslaw that is good on hamburgers, hot dogs and vegetables.