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It is so easy to keep all of the ingredients on hand to make these tacos at a moment's notice.
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Sautéing onions and shrimp in bacon drippings infuses this company-worthy fettuccine with a pleasant smoky flavor.
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We won't judge if you dip a slice of pizza into this dip.
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The best thing about comfort food is not actually have to cook it.
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Here's the trick you need to try with apples ASAP.
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This cake tastes like no other coconut cake - moist beyond belief with the coconut flavor perfuming every bite. Your house will smell divine while this is baking. I made this for my French boss who didn't believe that good baking could come from cake mixes. Voila! He's a convert. What you don't eat as a dessert tastes fabulous the morning after with coffee.
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This sugary icing makes a great topping for cookies, but it can also be used to decorate cupcakes and cakes. It dries to a hard, white, shiny gloss; food coloring can also be added.
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This knockout dish is so good, you won't miss the carbs.
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Aloha! This tasty, frozen concoction transports us straight to paradise. We love it!
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Yummy, easy, healthy, and budget-friendly, this simple weeknight skillet recipe provides a variety of veggies, beans, and rice in your bowl.
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Flapjacks with cream filling and chocolate ganache? Yes please!