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I live alone, so I'm always on the hunt for delicious, healthy, freezer-friendly meals. These collard rolls—adapted from an old-fashioned cabbage roll recipe...
www.delish.com
This cozy chowder, packed with chicken and mushrooms, will warm and fill you up at the same time.
www.allrecipes.com
This butternut squash soup gets its creaminess from almond milk and avocado.
www.allrecipes.com
After 30 minutes in the Instant Pot(R), these spicy-sweet baby back ribs fall right off the bone and are quickly broiled with barbeque sauce.
www.allrecipes.com
Perfect for parties and feeding a large crowd, this easy rotini pasta salad is full of zesty flavor thanks to Italian dressing, cheese, tomatoes, and broccoli!
www.allrecipes.com
This spicy pumpkin and beef sloppy joe filling makes a big batch, so it's easy to make ahead of time and freeze it or keep it in the fridge before your party.
www.allrecipes.com
Using a pressure cooker to make this flavorful chicken soup speeds time cooking the pearl barley; a process that normally takes 1-2 hours can happen in 9 minutes. If you don't have a pressure cooker, use a heavy stockpot for stovetop cooking, add more stock, as some will cook away, and allow more cooking time.
www.delish.com
Recipe for Grilled Shrimp with Mango Salsa, as seen in the January 2007 issue of 'O, The Oprah Magazine.'
www.foodnetwork.com
Get Slow Cooker Georgia Pulled Pork Barbeque Recipe from Food Network
www.simplyrecipes.com
Grilled BBQ Chicken Nachos in foil, perfect for tailgating or camping!
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Get Chilled Carrot Soup Recipe from Food Network
www.allrecipes.com
A simple, quick casserole that's great for week-night meals with the family. It combines canned chunk chicken with mushroom soup, sour cream, peas, Parmesan cheese, rigatoni pasta, and seasonings.