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This traditional Singaporean dish is a savory mix of tasty noodles, Chinese broccoli, and pork.
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When it's too hot to cook this summer, use some leftover grilled shrimp, rice noodles, vegetables, herbs, and homemade dressing for a Vietnamese-style salad.
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Get Toasted Coconut Cake With Coconut Filling and Buttercream Recipe from Food Network
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Sautéed beef sirloin strips, onion, garlic and sweet corn are stirred into a creamy, Southwestern-flavored tomato sauce for topping noodles.
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Mussels steamed in a very light creamy tomato basil broth with a kick. You will not be disappointed.
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Proof there's nothing cauliflower can't do.
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Get Joan Rombauer's Beef Brisket with Spicy Barbecue Sauce Recipe from Food Network
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Get Spicy Seafood Salad Recipe from Food Network
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A creamy, spicy dressing is served with a bowl of lettuce, corn, olives, and kidney beans in this Mexican-influenced salad idea.
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Get Kuay Tiaw Pad Thai Recipe from Food Network