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Star Ingredient: The Kings Cupboard Bittersweet Chocolate Sauce
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This recipe is by Suzanne Hamlin and takes 1 hour 15 minutes plus chilling time. Tell us what you think of it at The New York Times - Dining - Food.
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Get Herbed-Baked Eggs Recipe from Food Network
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This versatile cucumber and cream cheese spread is a big deal in Louisville, Kentucky. Try it on crackers, bread, or vegetables.
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Get Salted Bourbon Caramel Milkshake Recipe from Food Network
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A classic roast turkey recipe with rich herb gravy.
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Get Really Vanilly Whipped Cream Recipe from Food Network
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Get Lemon Raspberry Tarts Recipe from Food Network
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This quick and classic cherry clafoutis, a classic French dessert, is made the authentic French way with the pits still in the cherries.
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This frozen strawberry mousse is sandwiched between a walnut crumb crust for a refreshing warm-weather dessert.
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In this easy recipe, the traditional eggnog ingredients of eggs, egg yolks, milk, sugar, cream, and booze are thrown into a blender.