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This is the traditional way poke (po-kay) was made in Hawaii many years ago way before the likes of Sam Choy who began to revolutionize ways of expanding the...
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Who says pesto has to be green? This roasted red pepper pesto is deliciously savory.
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Get Fermented Dill Pickles Recipe from Food Network
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Everybody loves sriracha, so why wouldn't you love it in a tuna salad sandwich with eggs, sweet peppers, mayonnaise, and honey mustard?
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Enjoy this colorful drink garnished with an orange slice while relaxing on a beach for a true taste of paradise.
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Get Grilled Shiitake Mushroom Salad on Mizuna with Ponzu Style Dressing Recipe from Food Network
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Chicken stewed in a spicy tomato sauce is easy to make and delicious for tacos or tostadas.
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Get Coconut Milk Rice Pudding Recipe from Food Network
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Homemade buttery caramels with coffee granules and sweetened condensed milk create a new twist on an old favorite treat.
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A whole red snapper, its skin delectably crunchy from sizzling in hot oil, is an Asian classic that is not to be missed. Be sure to serve the fish with plenty of steamed rice.
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An intoxicating mixture of Southern Comfort, amaretto, grenadine and orange juice.
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Get Corn and Cheese Chowder Recipe from Food Network