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These Anzac biscuits made with oats, coconut, and dried apricots are an authentic Australian treat that are a snap to make from scratch.
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Chocolate chocolate chip drop cookies -- begging for a glass of cold milk.
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This is a drop cookie. I have been making it for over 35 years. It is the first cookie I ever made!!!
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Lots of chocolate chips make this biscotti irresistible.
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This is my mothers recipe and it really is awesome! They are somewhat crispy but not cakey. You can add raisins, chocolate chips or coconut to this recipe too.
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These great-tasting cookies also have raisins and nuts! Pecans are really nice, but you can use whatever nut you like in these.
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Bits of apricot add a delightful tartness to chocolate chip cookies.
cooking.nytimes.com
Basic pancakes are simple to throw together and are guaranteed to delight a crowd But go one step further, separating the eggs and beating the whites, and you turn the ordinary pancake into something almost soufflé-like These also contain ricotta, for extra richness that doesn't weigh the pancakes down.
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This bar cookie recipe is essentially chocolate chip cookies in bar form. What more could you ask?!
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These are from my Russian heritage and we use them for a Christmas treat.
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This recipe was featured in a local newspaper recipe contest several years ago. Since then I have made this chocolate cake every year for my son's birthday party...