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Get Homemade Breakfast Sandwiches with Homemade Maple Sausage, Egg and Cheese Recipe from Food Network
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Get Lightened-Up Stuffed Peppers Recipe from Food Network
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Lots and lots of vegetables and lots of cutting and cubing, but well worth the effort. This fresh vegetable medley makes a batch, but it freezes well. Everything is sauteed in batches and then mixed together and chilled or served warm.
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Elevate the standard French dip to 'The Dipper.' Sliced roast beef is cooked together with mushrooms, hot peppers, onions, and Marsala wine, then piled into toasted buns topped with Swiss cheese.
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Get SNS Smokehouse Chili Recipe from Food Network
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Grilled eggplant is mixed with red onions and sweet tomatoes for a chunky dip or vegetable side dish.
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Get Billie's Italian Cream Cake with Blueberries Recipe from Food Network
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Get BBQ Glazed Salmon with Black Bean Compote Recipe from Food Network
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Get Slow-Cooker Sauerbraten Recipe from Food Network
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Summer vegetables are tossed with lettuce, olives, and feta in an herb vinaigrette.
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I experimented with some ingredients I had in my cupboard and was pleasantly surprised with these results. Also, can be served cold, so it's a great make-ahead lunch food!
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A yummy marinara pasta packed with veggies that kids will love.