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An easy braised chicken legs recipe with Tunisian flavors, from Jon Shook and Vinny Dotolo for Plated.
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Get Florida Lobster and Fresh Pappardelle with Tomatoes and Chives Recipe from Food Network
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Get Rosemary Focaccia Stuffing with Pancetta Recipe from Food Network
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Cooked Apple Martinis were born when I needed something to look classey but easy to make using apples. I had a lot of fresh apples and wanted to make something...
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Spicy homemade mayonnaise adds an extra kick to these crowd-pleasing crab cake sliders.
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Strips of carrot, bell pepper, cucumber and shredded red cabbage and more are rolled into rice noodle wrappers and served with a creamy peanut sauce.
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Great for a hot summer day. Or, pair with tortilla soup in the winter and you have a very hearty meal.
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Get Thai Shrimp Stir-fry with Tomatoes and Basil Recipe from Food Network