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Get Chocolate-Vanilla Swirl Bundt Cake Recipe from Food Network
Get Chocolate-Vanilla Swirl Bundt Cake Recipe from Food Network
www.allrecipes.com
These flourless banana chocolate chip muffins are made with quick-cooking oats and coconut oil for a great on-the-go breakfast or snack.
These flourless banana chocolate chip muffins are made with quick-cooking oats and coconut oil for a great on-the-go breakfast or snack.
Ingredients:
oats, bananas, maple syrup, eggs, almond milk, coconut oil, vanilla, baking powder, cinnamon, baking soda, salt, chocolate chips
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We transform ramen from instant soup to a sweet and savory delight.
We transform ramen from instant soup to a sweet and savory delight.
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A woman outraged at the $250 bill for a chocolate chip cookie recipe spreads the recipe far and wide. True story?Who knows, but it is a mighty fine cookie.
A woman outraged at the $250 bill for a chocolate chip cookie recipe spreads the recipe far and wide. True story?Who knows, but it is a mighty fine cookie.
Ingredients:
butter, sugar, brown sugar, eggs, vanilla, flour, rolled oats, salt, baking powder, baking soda, chocolate chips, milk chocolate, walnuts
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Get Chocolate Stout Affogato Egg Cream Recipe from Food Network
Get Chocolate Stout Affogato Egg Cream Recipe from Food Network
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Get White Chocolate Confetti Christmas Cookies Recipe from Food Network
Get White Chocolate Confetti Christmas Cookies Recipe from Food Network
Ingredients:
flour, baking soda, salt, baking powder, butter, sugar, vanilla, egg, half and half, green, chocolate chips
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Simple to make with only three ingredients with a variety of uses. Great to use over Bundt cake because it sets up nicely. The extra sauce may be refrigerated and reheated to serve over ice cream or your favorite dessert. I came up with this once when I didn't have any confectioner's sugar to make a glaze for a Bundt cake.
Simple to make with only three ingredients with a variety of uses. Great to use over Bundt cake because it sets up nicely. The extra sauce may be refrigerated and reheated to serve over ice cream or your favorite dessert. I came up with this once when I didn't have any confectioner's sugar to make a glaze for a Bundt cake.
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Get Malted Milk Chocolate Chip Cookies Recipe from Food Network
Get Malted Milk Chocolate Chip Cookies Recipe from Food Network
Ingredients:
butter, brown sugar, sugar, eggs, vanilla, milk, flour, baking soda, salt, chocolate chips
cooking.nytimes.com
No one knows how or why the cookie table became a wedding tradition in Pittsburgh Some believe the Italians started it, others the Europeans and many theorize it began during the Depression when wedding cakes weren't as common; Guests contributed cookies so the expense of an elaborate cake didn't fall on one family Regardless of the provenance, for as long as anyone there can remember, wedding receptions have featured the tables, laden with dozens of homemade old-fashioned offerings like lady locks, pizzelles and buckeyes
No one knows how or why the cookie table became a wedding tradition in Pittsburgh Some believe the Italians started it, others the Europeans and many theorize it began during the Depression when wedding cakes weren't as common; Guests contributed cookies so the expense of an elaborate cake didn't fall on one family Regardless of the provenance, for as long as anyone there can remember, wedding receptions have featured the tables, laden with dozens of homemade old-fashioned offerings like lady locks, pizzelles and buckeyes
Ingredients:
flour, sugar, cocoa, baking powder, allspice, cinnamon, cloves, salt, walnuts, vegetable shortening, milk, vanilla, confectioners sugar
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Peanut butter cups morph into a no-fuss fudge.
Peanut butter cups morph into a no-fuss fudge.
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Soft, cake-like pumpkin cookies with pecans and white chocolate chips.
Soft, cake-like pumpkin cookies with pecans and white chocolate chips.
Ingredients:
flour, baking soda, pumpkin pie spice, butter, brown sugar, pumpkin puree, eggs, vanilla, white chocolate, pecan
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This is a yummy change to standard Angel Food cake. It has a light and delicate flavor and hits the spot of that chocolate craving. Note: for best flavor and texture, serve the cake on the day it's made and be sure to avoid any traces of yolk in the egg whites, which would prevent them from whipping to their fullest.
This is a yummy change to standard Angel Food cake. It has a light and delicate flavor and hits the spot of that chocolate craving. Note: for best flavor and texture, serve the cake on the day it's made and be sure to avoid any traces of yolk in the egg whites, which would prevent them from whipping to their fullest.
Ingredients:
cake flour, cocoa, sugar, chocolate, egg whites, cream of tartar, salt, vanilla, lemon juice