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Great tasting glazed Bundt cake with Irish cream baked in. Excellent for any time or any occasion.
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Soft chocolate cookies with chocolate chips -- made with sour cream.
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This sweet custard-like casserole is topped with a vanilla wafer crust.
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Gluten free cheesy egg bake? Try our tasty version thanks to Bisquick® Gluten Free mix.
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This is a moist, spice-type cake...a good way to use some of those extra green tomatoes before frost hits.
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Fresh tasting biscotti with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty.
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Our Spanish Omelet gets mucho flavor from smoked ham, VELVEETA, garlic and chopped fresh cilantro.
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An easy spinach salad with bacon and chopped eggs has a tangy and sweet dressing.
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Ricotta, Parmesan, and Asiago cheese flavor the tender grits that are stuffed into these tasty tomatoes.
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This easy recipe makes a crisp sugar cookie that melts in your mouth.
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The flavor of this basic bread stuffing is boosted by the addition of several cups of chopped celery. This recipe yields enough dressing to stuff a 10-15 pound turkey. Bake the dressing that doesn't fit in the cavity of the turkey in a buttered baking dish. Try putting the stuffing under the skin of the breast. It makes the turkey very moist!
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French toast rolls made with a banana-cream cheese filling are a quick and easy, portable breakfast. Serve with whipped cream, syrup, or alone!