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This simple chicken curry recipe with curry powder and ground ginger can be served on rice or noodles.
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As a post-undergrad student (oh my god I feel so old), I know how it is to live off of Maggi/Ramen. It can get really boring and unsatisfying. Here’s a great...
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This is a rich and hearty pudding of citron, raisins and pecans baked with butter, sugar, eggs, flour, bread crumbs and warm spices. Serve warm or chilled.
cooking.nytimes.com
Gorgeous glazed shiitake mushrooms and tender green bok choy sparked with ginger, sesame and hot pepper work beautifully against more staid flavors, so consider serving them next to a traditional roast chicken or turkey They also are delicious draped over a pile of rice.
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Lemon zest and grated ginger add a brightness and subtle spice to these sweet snacks.
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KAI Lychee with ginger liqueur is unbeatable!
Ingredients: lychee, ginger liqueur, ice
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This frozen ginger-peach margarita recipe is a blend of frozen peaches, lime juice, ginger liqueur, and smooth reposado tequila.
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A recipe from the 70's ... coconut and rum extract!
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Get Strawberries with Honey-Rosemary Whipped Cream and Candied Rosemary Recipe from Food Network
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Get Freezer Bag Chicken and Broccoli Stir-Fry Recipe from Food Network
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Get Seared Salmon with Ponzu and Baby Bok Choy Recipe from Food Network
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Instead of rolling your own California rolls, you can toss all the components - crabmeat, avocado, nori, and rice - into this sushi salad.