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These are just like the shortbread and jam cookies you know, but with the taste of peanut butter and grape jelly.
These are just like the shortbread and jam cookies you know, but with the taste of peanut butter and grape jelly.
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Get Onfalia's Four-Color Corn Tortillas Recipe from Food Network
Get Onfalia's Four-Color Corn Tortillas Recipe from Food Network
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Get BBQ Beans Recipe from Food Network
Get BBQ Beans Recipe from Food Network
Ingredients:
pinto beans, water, bay leaf, onion, chuck, garlic, paprika, thyme, chili powder, ketchup, brown sugar, yellow mustard, worcestershire sauce
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Get Ranchero Beans Recipe from Food Network
Get Ranchero Beans Recipe from Food Network
Ingredients:
bacon, bay leaves, oregano, cumin, yellow onion, jalapeno chile, tomatoes, pinto beans, salt, black pepper
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Get BBQ Beans Recipe from Food Network
Get BBQ Beans Recipe from Food Network
Ingredients:
pinto beans, water, bay leaf, onion, chuck, garlic, paprika, thyme, chili powder, ketchup, brown sugar, yellow mustard, worcestershire sauce
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Get Campfire Beans Recipe from Food Network
Get Campfire Beans Recipe from Food Network
Ingredients:
pinto beans, ham hock, cloves, red bell peppers, onion, chili powder, black pepper, salt
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Get Baked Beans Recipe from Food Network
Get Baked Beans Recipe from Food Network
Ingredients:
bacon, onion, ketchup, tomato puree, brown sugar, cider vinegar, worcestershire sauce, cayenne pepper, beans
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Get Cowboy Beans Recipe from Food Network
Get Cowboy Beans Recipe from Food Network
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Get Cowboy Beans Recipe from Food Network
Get Cowboy Beans Recipe from Food Network
Ingredients:
pinto beans, ham hock, bay leaf, cloves, jalapeno chile, water, white onion, bacon, chorizo
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Get Braised Beans Recipe from Food Network
Get Braised Beans Recipe from Food Network
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This hearty sorghum soup is the perfect meal to warm you up on a chilly fall or winter day. Packed with veggies and topped with Italian cheese, this soup is sure to be a new lunch or dinner time favorite.
This hearty sorghum soup is the perfect meal to warm you up on a chilly fall or winter day. Packed with veggies and topped with Italian cheese, this soup is sure to be a new lunch or dinner time favorite.
Ingredients:
sorghum, chicken broth, olive oil, cloves, onion, salt, black pepper, kale, hot sauce, cannellini beans, tomatoes
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Get Provencal Cod, Potatoes and String Beans Recipe from Food Network
Get Provencal Cod, Potatoes and String Beans Recipe from Food Network