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I tried for years to make a cheese steak as good as the takeout sub shops of southeastern Massachusetts. I think this is about as close as you can come at home. Freezing the steak the day before makes it easy to cut into very thin slices.
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Rice is mixed with fresh spinach and dill then topped with feta cheese, sumac, pine nuts, and lemon in this delicious Greek-inspired recipe.
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Get Grilled Rumanian Eggplant Puree Recipe from Food Network
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Cooked rice and sausage are baked with picante sauce, sour cream, and cheese in this filling casserole.
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This robust rice is the perfect side dish to serve with any meat, or with vegetables. Long-grain white rice is baked with beef broth, French onion soup, butter, Worcestershire sauce, and basil.
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Looking for an easy-to-make dish that's loaded with flavor?  Try this family-pleasing dish that mixes picante sauce, brown sugar, and mustard to make a savory sauce for moist and juicy baked chicken.
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Get Ally's Eggplant Parmesan Recipe from Food Network
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White rice is fried with eggs, bacon, soy sauce, green peas and green onions.
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Get Moussaka Recipe from Food Network
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A simple, old-fashioned dish of cabbage and kielbasa sausage cooked in pork drippings with sauerkraut is traditionally eaten on New Year's Day for good luck.
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A marriage of traditional chicken Florentine with pasta and basil pesto. Sliced sautéed chicken breasts with spinach, garlic, white wine, cream, pesto, and pasta.