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Want to try a new and completely different potato salad? Then look no further. The ingredients - bok choy, cilantro, soy sauce and sesame oil blend together beautifully to give a unique Asian slant to a potato salad.
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Pasta is tossed in a sesame dressing with cilantro, peanuts, and green onions for an Asian-inspired pasta salad perfect for any occasion.
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Cold egg noodles are tossed with fresh cilantro and cucumber and dressed with a tangy peanut sauce to make a delightful summertime treat in this recipe.
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Recipe for a citrus-olive oil cake by Ayesha Curry from her new cookbook, The Seasoned Life.
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For this earthy spring side dish, Su-Mei Yu tosses warm roasted mushrooms and whole shallots with a refreshing combination of dill, mint, and parsley.
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Thinly sliced pork is stir-fried with ginger, daikon radish, sake, and mirin in this easy Japanese weeknight dish that's full of flavor.
cooking.nytimes.com
This dish is the kind that, with a little experience, many good cooks could assemble from scratch, without consulting a recipe The aromatic triumvirate of garlic, ginger and scallions is matched with soy sauce, rice vinegar and fish sauce Shiitake mushrooms give substance and flavor, cornstarch thickens and sesame oil adds a whiff of toasty richness
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Black sesame paste is the star ingredient in this black sesame pudding recipe, a Japanese dessert made with 5 simple ingredients.
Ingredients: water, gelatin, milk, sugar, sesame
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Seasoned green onions go well with many dishes, both Korean and non Korean. Mix this up and serve with Korean Grilled Meats, or your favorite grill or BBQ recipe...
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Hearty kale is the perfect winter green to stand up to this savory sesame dressing.
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The secret to Andrew Zimmern's cold noodle recipe, inspired by the ones he had in China's Sichuan province, is the oil that gets drizzled on top.
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Peppery and tangy, this quick salad is a perfect accompaniment to any Asian-influenced meal.