Search Results (1,238 found)
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Get Gnocchi Nicoise Recipe from Food Network
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Top Chef Masters winner Floyd Cardoz, flavors the salmon with spicy ginger, sweet maple syrup, tangy tamarind, and smoky chipotles.
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Get Roasted Chestnuts and Brussels Sprouts Recipe from Food Network
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This beef stew is my all-time favorite Greek dish. Chunks of tender beef are cooked with shallots in a rich and aromatic tomato sauce.
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This recipe for Thit Kho, sticky-sweet caramelized pork belly with hard-boiled eggs, is popular in Vietnamese households served over rice.
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Using the dough for Chinese Steamed Buns, these dim sum are filled with homemade Chinese barbequed pork.
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Get Iberian Ham with Tomato Relish Recipe from Food Network
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This quick and easy recipe has littleneck clams stir-fried in a mixture of Chinese bean sauce, soy sauce, clam juice, garlic, and ginger.
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A perfect soup for summer. Chilled avocado soup with a pinch of nutmeg. Topped with fresh diced tomato, this creamy soup has a stunning presentation.
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Asafetida and cumin add Indian flair to sautéed greens.
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A unique carrot side dish perfect for holidays and special occasions, or any day of the week. Baby carrots are tossed in a sweet and buttery Marsala wine glaze with shallots and toasted hazelnuts. Just delicious!
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Combined with velvety Yukon Gold potatoes, Jerusalem artichokes (a.k.a. sunchokes) lend their sweet, nutty flavor to this golden bread crumb-topped gratin.