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This isn't your ordinary fried bologna sandwich. Fry up authentic Italian mortadella with onions and peppers, layer it in a hoagie roll, and top with cheese, fried potatoes, and fried eggs.
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Delicious Chicken Stew! Inspired by Middle Eastern flavors with chard, coriander and cilantro.
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Stuffed with Salami, Ham, Spinach and Cheese, this monster meatloaf will put any hungry man into the Lazy Boy during half-time. This recipe is big and hearty and is a fairly inexpensive way to serve many at a football party.
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Third-place winner in SF Food Wars’ 2009 Mac Battle Royale with Cheese.
cooking.nytimes.com
John Schenk, the big, hearty executive chef of the six Strip House steakhouses nationwide, is a carnivore His wife, Eun Joo Lee, is a vegetarian He created this soup for her.
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Get White Wine Fondue Recipe from Food Network
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This buttercream is so exquisite, it will make you forget about the cupcake!
Ingredients: sugar, egg whites, butter, vanilla
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These sandwiches are absolutely AMAZING!! The combination of ingredients with a special sandwich spread helps to create a taste beyond compare. A true delicacy. Garnish with a kosher dill pickle and enjoy!
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Get Ham, Swiss and Apple Wraps Recipe from Food Network
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Floured pieces of beef round steak slowly cook to melting tenderness in a sloppy-joe-like sauce with green peppers, onions, and carrots to lend a hint of sweetness.
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Get Yellow Cake with Swiss Buttercream Recipe from Food Network