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Get Pineapple Upside-Down Cake Recipe from Food Network
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Cooking this pilaf in a rice cooks saves space on your stove for cooking other things. Make this vegetarian by using vegetable bouillon instead.
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Perfect for holidays and other celebrations, these Italian bakery-style butter cookies can be filled with fruit preserves, dipped in chocolate, and/or covered with sprinkles.
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Povitica, or Croatian nut bread, is made with a sweet yeast bread dough wrapped around a delicious walnut filling.
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In this family pleaser, red potatoes are cooked until tender, then baked in a creamy, cheesy sauce with chives and paprika until golden brown.
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Get Buttermilk Pie Filling Recipe from Food Network
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Get Nanaimo Bars Recipe from Food Network
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Get Fabulous Red Velvet Cake Recipe from Food Network
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Hawaij, a Yemenite curry blend, makes a delicious, fragrant, and beautiful vegetable soup.
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A colorful array of spinach, carrots, mushroom, onion and water chestnuts add new personality to herb-seasoned stuffing moistened with savory vegetable broth.
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A gluten-free recipe for root vegetable gratin and buttery walnuts.
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A perfect base for any number of recipes.