Search Results (12,196 found)
www.allrecipes.com
This traditional version of classic eggnog is suspected of having roots dating to George Washington's era, but it certainly pulls out all the stops. A creamy blend of egg yolks, egg whites, heavy cream, milk, rum, brandy, and sherry, it requires aging at least 5 to 10 days to achieve its remarkable mellow taste.
www.allrecipes.com
Tired of the same old waffles? Try this cocoa flavored variation.
www.allrecipes.com
This is a tasty, protein-filled vegetarian meal. The recipe is really quite quick. Get the onions in, put the lentils on, then prep the rest of the ingredients. Once you've got the quiche in the oven, you've got 45 minutes of spare time!
www.chowhound.com
Made with fresh roasted pumpkin and flavored with a unique blend of citrus peel, coriander, star anise, cardamom, cinnamon, ginger, and Sichuan peppercorns.
www.chowhound.com
Honey and buttermilk keep these wholesome muffins moist.
www.chowhound.com
This cookie recipe has a rich, buttery flavor and a toffeelike sweetness.
www.delish.com
A lemony sauce coats rice, clams, and cod in this delicious version of a traditional Greek favorite. If the rice soaks up all of the sauce, add a little more chicken stock.
www.allrecipes.com
This wonderfully moist dairy-free orange cake is made with semolina, almonds, and oranges and is flavored with Grand Marnier after baking.
www.allrecipes.com
Use quinoa to make these meatless burgers with egg, onion, Parmesan cheese, and garlic.
www.allrecipes.com
Crunchy little poppy seeds meet their match in these sweet, lemony muffins.
www.allrecipes.com
These all-natural strawberry cupcakes are made from scratch with cake flour, whole milk, and unsalted butter. Recipe yields 20 standard or 72 mini cupcakes.
www.allrecipes.com
Try these homemade crispy chicken nuggets, deliciously flavored with garlic, Parmesan cheese, and coated with Japanese panko bread crumbs.