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Get Pot Au Feu Recipe from Food Network
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Lemon meringue pie is a common favorite. The refreshing flavor of lemon mixed with the airy meringue certainly satisfies.
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This sandwich made with sliced roast beef and provolone cheese is a crowd pleaser. The flavor is so rich, no one will know it only took 15 minutes to put together.
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Get Couscous Recipe from Food Network
Ingredients: couscous, chicken stock, butter
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Blueberries and Lavender Its blueberry season and this is a different and delicious variation
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Black-eyed peas simmered with ham hocks and seasoning for a true Southern craving!
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A simple tuna dish simmered with onion and garlic flavors.
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This berry-ful sorbet is made in your ice-cream machine and is a sweet way to end the day! It is made with three types of berries - blueberries, blackberries, and raspberries - and sweetened with Splenda®. Heavy cream can be added to make a creamier dessert, but is optional.
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Grains, fruit, honey, and spices--the perfect way to start the day!
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This would be great served at Thanksgiving.
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Ezekiel bread is also known as Bible Bread or Fasting Bread. It makes 4 filling loaves with cooked lentils and several whole grain flours.
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This is a fragrant and tasty bread machine recipe.