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Warm flour tortillas filled with eggs and sauteed vegetables.
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Made with sour cream, bacon, and shredded Cheddar cheese, this salad combines two American favorites: loaded baked potatoes and potato salad.
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Here's an easy-to-make, smoky chipotle cheese sauce that compliments the flavor of grilled steak.  It's a great dish for guests, but it's so easy, it's great for every day too.
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This zesty cheese ring can be also made as a log. The jelly may seem strange, but it is what makes this appetizer delicious.
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A classic Quiche Lorraine with bacon, onions, eggs and cheese.
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English muffins are layered with avocado, sprouts, tomato, Ranch dressing, sesame seeds and smoked Cheddar, then lightly broiled. Garnish each with a black olive, if desired.
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This three cheese mac and cheese with panko bread crumb topping is creamy, crispy, gooey, and gloriously cheesy.
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Inspired by the Dale family mom and dad work at Ellas making sure all our food is safe to eat this comforting pasta dish is easy to make and topped with cheesy breadcrumbs.
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Anything Chipotle can do...
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Canned green chiles and lots of shredded cheese bake up into a meltingly good, easy dinner.
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This super seven layer dip is piled high with Mexican style goodies. Serve it with tortilla chips!
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Want to make Buffalo chicken dip and all you have is frozen chicken? No stress: just cook the frozen chicken breasts in a pressure cooker.