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Get "Eyeball" Cherry Cordials Recipe from Food Network
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This classic laminated croissant dough takes time and effort, but if you're feeling ambitious, you can make authentic melt-in-your-mouth pastries!
cooking.nytimes.com
Alice’s Tea Cup, which is owned by the sisters Haley Fox and Lauren Fox, is known for its scones, but the chainlet of teahouses in New York also makes pastries, cakes and other treats This recipe is an adaptation of a chocolate chip cake with mocha frosting that originated with the Fox sisters’ mother The cake has a tender crumb, and the frosting is silky and rich.
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The classic soft, chewy oatmeal cookie with chocolate chips and a hint of cinnamon.
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This gelato recipe has the sweet flavor of honey mixed with the savoriness of sesame.
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Snack on this edible pecan chocolate chip cookie dough made without eggs the next time you're craving a sweet and easy no-bake treat.
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Satisfy your chocolate cravings with a moist whole wheat chocolate bread that uses very little oil.
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Raspberry sauce is swirled into this delicious cheesecake, made healthier by using reduced fat dairy products and less butter and sugar.
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My family begs for these treats every year! The holidays just wouldn't be the same without them.
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This recipe for coconut-coated chicken breasts delivers a great flavor, is paleo-friendly, and fairly easy to prepare.
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Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor.