Search Results (46,914 found)
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Get Emeril's Banana Cream Pie Recipe from Food Network
Get Emeril's Banana Cream Pie Recipe from Food Network
Ingredients:
egg yolks, cornstarch, heavy cream, sugar, vanilla bean, graham cracker crumbs, banana, butter, bananas, caramel sauce, chocolate sauce, vanilla, water, half and half, chocolate chips
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Get Cucumber Watermelon Margaritas Recipe from Food Network
Get Cucumber Watermelon Margaritas Recipe from Food Network
cooking.nytimes.com
Jim Harrison, the poet and epicure, hunter and fisherman, novelist, essayist and enthusiastic cook, published a version of this recipe in the literary magazine Smoke Signals in 1981 I adapted it more than three decades later, after Harrison's death in 2016 The key ingredients: a lot of tomato paste and a good, floral hot sauce, ideally made with Scotch bonnet peppers, which combine in marvelous ways
Jim Harrison, the poet and epicure, hunter and fisherman, novelist, essayist and enthusiastic cook, published a version of this recipe in the literary magazine Smoke Signals in 1981 I adapted it more than three decades later, after Harrison's death in 2016 The key ingredients: a lot of tomato paste and a good, floral hot sauce, ideally made with Scotch bonnet peppers, which combine in marvelous ways
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Get Sausage-Stuffed Portobello Mushrooms Recipe from Food Network
Get Sausage-Stuffed Portobello Mushrooms Recipe from Food Network
Ingredients:
portobello mushrooms, olive oil, italian sausage, onion, green bell pepper, celery, garlic, bread crumbs, parmesan, parsley leaves, essence, egg, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, oregano, thyme
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Get Old-Fashioned Hand-Churned Vanilla Ice Cream Recipe from Food Network
Get Old-Fashioned Hand-Churned Vanilla Ice Cream Recipe from Food Network
Ingredients:
sugar, egg yolks, vanilla beans, heavy cream, milk, maple syrup, corn syrup, brown sugar, vanilla, salt, walnut
www.allrecipes.com
Creamy avocados bring color and rich flavor to this delicious cheesecake on a walnut and anise-seed crust.
Creamy avocados bring color and rich flavor to this delicious cheesecake on a walnut and anise-seed crust.
Ingredients:
walnuts, graham cracker crumbs, sugar, anise seeds, salt, gelatin, lemon, skim milk, vanilla, avocados, cream cheese
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This moist whole wheat banana bread spiced with honey and nutmeg and sweetened with honey makes a delicious lunchbox or teatime treat.
This moist whole wheat banana bread spiced with honey and nutmeg and sweetened with honey makes a delicious lunchbox or teatime treat.
Ingredients:
walnuts, whole wheat flour, flour, cinnamon, baking soda, salt, nutmeg, bananas, honey, eggs, yogurt, coconut oil, butter, vanilla
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Get Salted Caramel Cupcake Recipe from Food Network
Get Salted Caramel Cupcake Recipe from Food Network
Ingredients:
sour cream, baking soda, salt, eggs, vanilla bean, sugar, butter, flour, cream cheese, powdered sugar, caramel sauce
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Get Chicken Fried Steak on Stick with Whatsthishere Sauce Recipe from Food Network
Get Chicken Fried Steak on Stick with Whatsthishere Sauce Recipe from Food Network
Ingredients:
steak, bamboo skewers, egg, buttermilk, hot sauce, flour, semolina flour, paprika, garlic powder, onion powder, cayenne pepper, salt, black pepper, canola oil, sour cream, horseradish, worcestershire sauce, parsley leaves
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Smoked cheese and fire roasted tomatoes give this mac & cheese a twist on this favorite comfort food.
Smoked cheese and fire roasted tomatoes give this mac & cheese a twist on this favorite comfort food.
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All the seasonings and flavors of Cincinnati-style Skyline chili can be made at home and vegetarian using lentils instead of ground beef.
All the seasonings and flavors of Cincinnati-style Skyline chili can be made at home and vegetarian using lentils instead of ground beef.
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Get Chicken Fried Lamb with White Wine Pan Gravy Recipe from Food Network
Get Chicken Fried Lamb with White Wine Pan Gravy Recipe from Food Network
Ingredients:
lamb, salt, black pepper, flour, garlic powder, cayenne pepper, plus, vegetable oil, dry white wine, dijon mustard, vegetable stock, milk, thyme leaves