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This recipe has been in my family for over 50 years. As a child, I couldn't wait to go to my sister's house to bake these. We would bake all one day and decorate them all day the next. Fond memories. Cut down on the salt if using margarine.
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Classic holiday cookies glazed in an array of bright colors will make any table feel instantly festive.
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This is a wonderful recipe from Colonial Williamsburg.
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A plain soft cookie with finely grated carrots and a delicious orange icing.
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A delicious gingerbread cookie from historic Nauvoo, Illinois. These used to be made by Mormon pioneers in the 1840's
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These elegant cookies are crispy and delicious. You can dress them up for special occasions by drizzling with melted chocolate. They are also low in fat.
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This recipe for delicious Sarah Bernhardt cookies is sure to satisfy any sweet tooth.
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Easy and very lemony!
Ingredients: lemon, egg, confectioners sugar
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These cookies are easy to make and one of my favorites.
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My Grandma used to make these cookies all the time, and I grew up hooked! You'll be surprised at how great the combination of flavors are, especially with the citrusy glaze.
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Pinwheel cookies are filled with a date-nut fillings to create a delicious treat.
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This oatmeal cookie recipe makes delightfully simple Scottish delights with a hint of almond flavoring.