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Impress your guests with an attractive platter of curry-sauced shrimp skewered onto grilled pineapple wedges with toothpicks. This is an excellent, not-too-hard shrimp appetizer that's perfect for special occasions. It's best served at room temperature. I used approximately 1 pound of 30-40 count shrimp. But any medium to large size shrimp will do. You need approximately 30 shrimp. The shrimp and sauce may be cooked in advance and chilled.
Impress your guests with an attractive platter of curry-sauced shrimp skewered onto grilled pineapple wedges with toothpicks. This is an excellent, not-too-hard shrimp appetizer that's perfect for special occasions. It's best served at room temperature. I used approximately 1 pound of 30-40 count shrimp. But any medium to large size shrimp will do. You need approximately 30 shrimp. The shrimp and sauce may be cooked in advance and chilled.
www.delish.com
This hack for store-bought cheesecake is genius.
This hack for store-bought cheesecake is genius.
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A healthy açaí smoothie bowl recipe.
A healthy açaí smoothie bowl recipe.
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This recipe is like your favorite bowl of yogurt loaded with all the toppings, served on top of a juicy watermelon slice.
This recipe is like your favorite bowl of yogurt loaded with all the toppings, served on top of a juicy watermelon slice.
Ingredients:
watermelon, yogurt, honey, blueberries, raspberries, strawberries, pistachio nuts, coconut
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This smooth and creamy carrot and banana smoothie bowl is topped with flaked coconut and goji berries for a quick and easy vegan breakfast.
This smooth and creamy carrot and banana smoothie bowl is topped with flaked coconut and goji berries for a quick and easy vegan breakfast.
www.delish.com
Transport yourself to Oceanside Wharf. These are b-a-n-a-n-a-s.
Transport yourself to Oceanside Wharf. These are b-a-n-a-n-a-s.
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Get Complete Breakfast Smoothie Recipe from Food Network
Get Complete Breakfast Smoothie Recipe from Food Network
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This crustless coconut pie is made with evaporated milk and shredded coconut. The filling is poured into a prepared pie pan and baked until the custard is set and golden. Serve chilled with sliced strawberries, if desired.
This crustless coconut pie is made with evaporated milk and shredded coconut. The filling is poured into a prepared pie pan and baked until the custard is set and golden. Serve chilled with sliced strawberries, if desired.
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Two kinds of cereal, almonds and coconut combine to make a yummy, sweet snack mix.
Two kinds of cereal, almonds and coconut combine to make a yummy, sweet snack mix.
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This is an almost-must dish in any South Indian/Tamil vegetarian meal. It is not spicy, and is very versatile, which can be used as a side dish for rice, bread...
This is an almost-must dish in any South Indian/Tamil vegetarian meal. It is not spicy, and is very versatile, which can be used as a side dish for rice, bread...
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This is my mom's favorite salad. My grandmother always made it during the holidays in Alabama.
This is my mom's favorite salad. My grandmother always made it during the holidays in Alabama.
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A rich macaroon pineapple napoleons recipe from San Francisco pastry chef Emily Luchetti.
A rich macaroon pineapple napoleons recipe from San Francisco pastry chef Emily Luchetti.