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This chicken salad recipe has roasted chicken mixed with tart apple, onion, tarragon, and mayonnaise for an elegant salad served over greens or as a sandwich.
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Get Open-Face Vietnamese Chicken Sandwiches Recipe from Food Network
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Get Cajun Zucchini Fries Recipe from Food Network
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Get Ranch Chicken Sandwiches Recipe from Food Network
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Get Herschel's Grill Paint Recipe from Food Network
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An easy shrimp salad recipe with mango and cucumber.
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Loaded with olives, peppers, and the sweet tang of ketchup, the Thousand Island dressing recipe is often confused with Russian dressing.
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Get Fire-Grilled Artichokes Recipe from Food Network
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These quick, delicious wraps containing shrimp, avocado, and a tangy dressing are great for lunch or a weeknight dinner.
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This recipe is by Rena Coyle and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A layered casserole of chicken, Cheddar and broccoli drenched in a creamy mayonnaise and white wine sauce artfully seasoned with curry.