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Get Yellowtail Sashimi with Diced Chiles Recipe from Food Network
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Salmon is brushed with butter and soy sauce, and sprinkled with lemon pepper. So easy and quick, and so delicious! Works outdoors on the grill, too.
Ingredients: salmon, butter, soy sauce
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Grilled asparagus spears are coated with soy sauce and sesame oil for an Asian-inspired summer side dish.
Ingredients: asparagus, soy sauce, sesame oil
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Sweet potato and banana are blended together with soy milk and cinnamon for a creamy and colorful smoothie.
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Use this recipe to make a savory marinade for your venison steaks and then cook them on the grill.
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Use this bar cookie recipe to get a dairy- and gluten-free version of one of autumn's favorite seasonal treats: pumpkin bars.
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This recipe for your bread machine makes a gluten- and dairy-free bread loaf.
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Shrimp is sauteed with bell peppers and onion and served over refried beans on crunchy tostada shells in this fun, easy-to-make recipe.
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Recipe for Grilled Sesame-Marinated Duck Breasts with Hoisin Sauce, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
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Get Cast-Iron "Fruit Cake" Recipe from Food Network
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This is a quick recipe for a Thai-inspired coconut-curry soup with shrimp and chicken.
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This classic dessert of peaches simmered in a sugar syrup mixture with vanilla bean and lemon juice is served over ice cream with a red raspberry sauce poured over the top.