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Get Rack of Pork with Pear Apple Compote Recipe from Food Network
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Baby back ribs are marinated in a mixture of applesauce and barbeque sauce, then cooked on the grill.
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This recipe is by Joanna Pruess and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Make breakfast or a snack just a little special by serving this healthy yogurt dipping sauce with fresh fruit skewers.
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Get Apple-Cranberry Kissel with Sweet Sour Cream Recipe from Food Network
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Get Wilted Arugula-Spinach Salad with Apple Dressing Recipe from Food Network
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Chunks of sweet apple balance out the flavor of the spicy Korean red pepper paste in this easy to make meal.
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A special grilled cheese breakfast sandwich, made with cinnamon buns, Cheddar and Brie cheeses, apples, and sliced ham, is dipped in egg and pan-fried until golden brown.
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Short ribs are a great cut for dinner parties, because you can braise them a day or two in advance.
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This bacon, apple, and blue cheese omelet recipe, though atypical breakfast fare, is pleasantly savory and sweet.
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These moist and fluffy vegan chocolate cupcakes are enhanced by the matcha icing that tops them and the natural green color makes them perfect for Halloween.
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These bar cookies made without butter are filled with dates and almonds, with honey being the primary sweetener.