Search Results (4,276 found)
www.chowhound.com
The researching of this recipe was inspired by the upcoming Nice Gourd Festival.
www.allrecipes.com
Skinless, boneless chicken breasts are simmered in a garlic-infused creamy sauce made from coconut cream, onions, and spices. Serve over hot cooked rice.
cooking.nytimes.com
Spring rolls are quite easy to make, and make a light and delicious lunch, appetizer, side dish or snack You can find the rice flour spring roll wrappers in Asian markets.
www.foodnetwork.com
Get Spiced Winter Fruit Salad Recipe from Food Network
www.allrecipes.com
Ginger, cinnamon and allspice give this pumpkin pancake recipe just a hint of sweetness, making it the perfect fall breakfast.
www.allrecipes.com
These Asian-inspired turkey sliders served on sweet Hawaiian rolls are made with ground turkey, panko bread crumbs, and green onions.
www.foodnetwork.com
Get Pumpkin Creme Brulee Recipe from Food Network
www.allrecipes.com
Healthy chicken cabbage wraps are low-fat, low-calorie, non-dairy, and flavorful, seasoned with red curry paste and sesame-ginger dressing.
www.allrecipes.com
A really peppy two-hour marinade, which includes grated fresh ginger, orange marmalade, dry mustard, and beer flavors and tenderizes this roast. It serves 10 to 12, so have a party.
www.allrecipes.com
Try making this family favorite seasonal treat with fresh pumpkin using this recipe.
www.allrecipes.com
These candied yams use lemon instead of orange juice as a sweetener. Topped with chopped pistachios, they make a beautiful presentation.
www.allrecipes.com
Great Bar recipe that is good with ice cream, or sold at a bazaar! Pureed squash can be used in place of the pumpkin.