Search Results (26,113 found)
www.foodnetwork.com
Get Toasted Orzo Salad Recipe from Food Network
www.allrecipes.com
Mix up an easy herb rub with sage, rosemary, fennel, and bay leaf, and the herb mixture will infuse these easy grilled pork chops with delicious Mediterranean flavors over several hours. Grilling them is quick. If it's raining, just broil the chops.
cooking.nytimes.com
If you want a phrase that summons all the voluptuous pleasure of haute cuisine in its heyday, “tournedos Rossini” does the trick As a culinary undertaking, they are simultaneously simple and sybaritic Toast two buttered spheres of bread
www.allrecipes.com
Yellow squash, zucchini, and tofu combine in this recipe for a quick and easy vegetarian stir fry dish.
www.delish.com
Savory and juicy, this dish is the perfect roast for your holiday meal.
www.allrecipes.com
Seitan has a firm, meat-like texture, and can be cooked the same way. It tastes great prepared any way, but I love it most when breaded and seasoned. Can be served with rice and veggies, mashed potatoes, or with a side of pasta.
www.foodnetwork.com
Get Ham Hock and Beans Recipe from Food Network
www.allrecipes.com
Enjoy! This moist cake is made with carrots and pineapple and frosted with a rich cream cheese icing.
cooking.nytimes.com
This chicken marinated in a deeply golden curry sauce with ginger and scallions is one of the essential components of arroz gordo, a dish from Macau The marinade suits thighs with skin and bones, and does wonders for wings Let them sizzle in the oven so the skin starts to crisp and brown, and you have an excellent accompaniment for drinks
www.allrecipes.com
This is a meatless version of one of my split pea soups, sweetened with hoisin sauce and roasted garlic. Made thicker, it can be used as a sweet accompaniment to a plate of Basmati rice and assorted Indian breads.
www.allrecipes.com
Rich, fragrant and delicious, these pork chops are dredged in well-seasoned flour, browned, and then braised in a full-flavored sauce.
www.chowhound.com
A classic chicken pot pie recipe, with juicy poached chicken, leeks, cremini mushrooms, carrots, and peas under a flaky crust.