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Hulled yellow mung beans make a very rustic, sweet, and hearty porridge served under salted coconut cream.
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Frozen corn and bell peppers meet with precooked brown rice and refried beans for a quick, tasty fajita version of the classic Buddha bowl.
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Get Bourbon Brown Sugar-Stuffed Sweet Potato Skins Recipe from Food Network
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This hearty dip made with plenty of beans, ground turkey, and the perfect balance of seasoning will be an instant hit during football season.
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Grab your slow cooker and the ingredients for this wonderful chili and you have a party in the making. Everything goes into the cooker and emerges two hours later as vegetarian chili.
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Browned ground beef seasoned with chili powder is combined with canned tomatoes, kidney beans, chopped onions and green pepper in this easy recipe for chili. Allow 4 hours cooking time.
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Layers of tortillas, melty cheese and chicken combine with Santa Fe-inspired PHILADELPHIA Cooking Creme, sending your taste buds on a quick trip down Route 66.
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Here's one man's interpretation of always-popular nachos. Layered tortilla chips, grated Jack cheese, shredded chicken, refried beans, and sour cream are baked to perfection in a tasty appetizer guaranteed to please friends and family.
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A breakfast queso fundido recipe with chorizo, poblano chile, Monterey Jack cheese, cheddar cheese, and eggs.
cooking.nytimes.com
This is inspired by colcannon, an Irish mix of mashed potatoes and kale or cabbage This lightened version is a mixture of two-thirds turnips and one-third potatoes, with the turnip greens stirred in at the end.
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Savory cheesy grits are served with rich, sweet king crab meat in this deluxe version of low country seafood with grits.