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Perfect for snacking on the go, these apple chips are soaked briefly in a lime mixture and sprinkled with sea salt.
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Get Damn Hot Peppers Recipe from Food Network
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This is a double-crust pie that can be made with either fresh or frozen rhubarb. The rhubarb is cut into nice-sized chunks and folded into a mixture of sugar, beaten egg yolk and flour. The filling is then arranged in a prepared crust, topped with another, and baked until golden. Serve it warm with scoops of vanilla bean ice cream.
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Get Pear and Plum Fruit Leather Rollups Recipe from Food Network
Ingredients: pears, plums, sugar, cinnamon, juice
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Warm your holiday dinner guests with nicely spiced wine served in your favorite holiday mugs.
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Get Roasted Vegetable Frittata Recipe from Food Network
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Get Tacobab al Pastor Recipe from Food Network
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Get Roasted Vegetable Frittata Recipe from Food Network
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Get New England Pot Roast Recipe from Food Network
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Get Grilled Fruit Skewers with Chili and Lime Recipe from Food Network
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Get Best Stop Cracklin Recipe from Food Network
Ingredients: pork belly
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This is a fresh tasting, pure jelly with no pectin added. Just the goodness of your backyard. No commercial pectin is required as crabapples have high natural pectin content.
Ingredients: sugar, cinnamon