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Swordfish is marinated in white wine and soy sauce flavored with ginger, then stuffed with arugula and tomato and grilled for a fresh, hot, summer meal.
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Get Thai-Style Basil Shrimp with Basil-Coconut Rice Recipe from Food Network
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A homemade cheese spread with fresh herbs turns a sandwich of roast turkey on whole wheat into something special.
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Balsamic vinaigrette combines with teriyaki and Worcestershire sauces to flavor this jerky.
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Bell peppers stuffed with chicken and cauliflower rice are garnished with a Greek yogurt-based topping in this gluten-free weeknight dinner.
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If you love Mudslides (oh yeah, you do), you need to make this rn.
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This down-home New Orleans classic of shell-on shrimp in a spicy garlic sauce is quick and delectable.
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Great for a lazy breakfast, this egg and cheese casserole is mixed up, baked, and ready to serve in under 40 minutes.
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Get Chesapeake Burgers Recipe from Food Network
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Calf's liver and onions sliced and pan seared in butter until golden, then simmered in a sour cream and mushroom broth with a touch of Worcestershire sauce.
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Get CHIPOTLE CHEESEBURGERS Recipe from Food Network