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Mushrooms stuffed with a crabmeat and bread crumb mixture are topped with cheese and baked in a buttery wine sauce.
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Get Guava Cheese Turnovers (Guava Pastelillos) Recipe from Food Network
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Blueberry cobbler made with fresh blueberries, tapioca, and lemon juice is the perfect summer treat.
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These crispy fried crab cakes are packed with sweet tender crabmeat. Enjoy with lemon wedges or tartar sauce.
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This is a yummy and moist meatloaf with a bit of a kick. Use more or less spices to suit your taste, I like it as is!
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This is a flavorful variation on traditional cornbread dressing. It's delicious even when cold. Try it in a sandwich with leftover turkey!
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Steak and veggies are sauteed together in this delicious morning favorite made with egg substitute.
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This sweet, creamy and garlicky dressing is a perfect green salad topper!
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We prefer to eat all our veggies in pizza form.
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This is a great way to use up that frozen rhubarb in your freezer, but you can also use fresh rhubarb. It makes a moist and tangy muffin.
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My family begs for these treats every year! The holidays just wouldn't be the same without them.
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A delightfully simple walnut pie with a cake-like consistency.